Oct 5
Funny thing about amnesia, you forget almost everything, your body forgets nothing. Your lungs remember how to breathe. Your heart remembers how to beat. Your hands remember how to pull back the slide on a gun so you can be sure there’s one in the chamber. Your legs remember to walk quietly and keep you pressed against the wall making a smaller target when you enter a room. It’s strange the things that don’t leave you, even if you have no idea why you are checking every door, window and peephole in your room to determine every way you could exit quickly, quietly and unseen or anyone else could enter the same way.
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Oct 5
This, I believe is the greatest achievement of this work of literature; It has managed to take a genre of storytelling that often focuses on our fear of the inevitability of death and expanded it to examine how we as people react to each other in the face of impending doom. Mr. Brooks focuses less on the livings interactions with the dead, and instead delves into their thoughts and feelings and actions toward other people.
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Oct 5
In addition to becoming more physically fit I also want to become more spiritually, emotionally and mentally fit. This, unfortunately includes social aspects of my life. Right here and now I want to apologize to anyone that I have offended or discomforted in any way. I confess to being a very insecure person when it comes to people I care about and sometimes I make mistakes, more often than not when I do, they are pretty big ones. This isn't something that I am ignorant of or complacent about. I'm trying, so please don't give up on me.
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Oct 5
Gourmet Ranch
Ingredients:
- 1 puff pastry (the frozen kind works well)
- 250 gr / 8.8Oz of dark chocolate
- 4 eggs
...- 200ml of cream
- 125gr / 4.4 Oz of sugar
- Vanilla (optional)
Method:
- Pre-cook the puff pastry in a round mold for 15 minutes at 180 C/ 350 F / Gas 4. Put some dry lentils / stones to stop it from puffing too much.
- Mix the eggs, cream and sugar all together (+vanilla)
- Take out the pastry from the oven and grate the chocolate on it (after removing the stones / lentils...)
- Pour the mixed eggs/cream/sugar on top of the chocolate
- Put back in the oven for 20 minutes at 200C/400F/Gas 6, but keep an eye on it to make sure that it doesn't burn.
Wait for it to cool down a bit, and enjoy!See More
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